Field Trip to the Yogyakarta Department of Agriculture and Food: Studying Banana Tissue Culture Techniques
Field Trip to the Yogyakarta Department of Agriculture and Food: Studying Banana Tissue Culture Techniques
Yogyakarta – In order to deepen their practical understanding of plant biotechnology, students of the Biology Education Study Program successfully organized a Field Trip to the Yogyakarta Department of Agriculture and Food. This activity was part of the learning agenda for the Tissue Cultu....